So a few weeks ago my friend Carrie posted this recipe on her blog and even though I've never been a huge fan of pork, the meal looked amazing! (she has a picture of it on her blog, and she's connected to mine, so check out the blog because seeing the pic really helps) So last night I decided to finally make this for Bruno... a nice homecooked meal after his crazy bachelor party weekend. The meal was DELICIOUS and SUPER easy to make. So I've pasted the recipe on here for all to enjoy. Thanks Carrie!!
Sweet Pork Tenderloin
Recipe -
Ingredients
2 lbs pork tenderloin
1/2 lb bacon, sliced thin
1 large onion, sliced thin
1/4 cup soy sauce
12 - 16 oz apricot preserves (you can use regular, light or sugar free it doesn't really matter)
Direction
Wrap tenderloin in bacon
Place onions in bottom of 9x13 casserole dish
lay tenderloins on top of onions
mix soy sauce and apricot preserves and pour on top of wrapped tenderloins
bake at 350 for 45 - 60 minutes (you can broil it for 5 - 10 to crisp the bacon at the end)
Subscribe to:
Post Comments (Atom)
1 comment:
I'm glad you enjoyed it!
Post a Comment